Chef & Winemaker Dinner Series: Romance & Reserve Wines
City Winery Hudson Valley presents Chef & Winemaker Dinner Series: Romance & Reserve Wines on Friday, February 13th, at 6:00 PM!
Immerse yourself in an exclusive evening at the beautiful, historic Hudson Valley City Winery as part of our Chef & Winemaker Dinner series. This event is 21+ only. View all Chef & Winemaker Dinners here!(opens in a new tab)
The ultimate Valentine's day experience! Immerse yourself in an exclusive evening at the beautiful, historic Hudson Valley City Winery as part of our Chef & Winemaker Dinner Series: Romance & Reserve Wines.
Join Executive Chef Tony Moustakas for a thoughtfully crafted Valentine’s tasting menu, expertly paired with wines from our Reserve Cellar Library and limited production selections. Guests will also enjoy a barrel tasting and guided winery tour prior to the dinner, offering an intimate glimpse into the artistry and craftsmanship behind each vintage.
Set against the charming backdrop of our historic winery, this intimate culinary journey promises a warm atmosphere, exquisite flavors, and a unique opportunity to savor expertly matched dishes and rare wines—all guided by Chef Tony himself.
Menu:
- Amuse -
Caviar
Fingerling & Creme Fraiche
Wine Pairing: 2022 Chardonnay “Signature Series”
Scopus Vineyard - Sonoma Mountain, California
- 1st Course -
Red Snapped Cerviche
Passion fruit Amarillo de Aji, pink pineapple
Wine Pairing: 2024 Sauvignon Blanc “Rochambeau”
Windrem Vineyard - Lake County, California
- 2nd Course -
Roasted Chilean SeaBass
Parsnip Puree, Pickled Carrot
Wine Pairing: 2024 Reserve Roussanne “Cuvee Alder Springs”
Alder Springs Vineyard - Mendocino, California
- 3rd Course -
Short Rib Taco
Kimchi Aioli, Asian Slaw
Wine Pairing: 2021 Cabernet Sauvignon “Signature Series”
Sleeping Lady Vineyard - Napa Valley, California
- 4th Course -
Shishlik Baby Lamb Chops
Currant Saffron Rice, Mint Raitia
Wine Pairing:2021 Cabernet Sauvignon “Signature Series”
Sleeping Lady Vineyard - Napa Valley, California
- 5th Course -
Slow Roasted Porchetta
Rapini, garlic, Fingerling confit
Wine Pairing: 2021 Pinot Noir “Signature Series”
Durant Vineyard - Willamette Valley, Oregon
- and a special library selection of -
2019 Pinot Noir Reserve “Cuvee Durant”
Durant Vineyard - Willamette Valley, Oregon
- Sweet Bite -
Dark Chocolate Mousse with Cream Chantilly
Wine Pairing: 2021 “Scrimshaw” Port-Style Dessert Wine
Bacigalupi Vineyard - Russian River Valley, California(opens in a new tab)
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